Conneely Building & Civil Engineering have carried out substantial upgrade works at Dublin Weston Airport over the last number of years in order to modernise and rejuvenate the existing airport facilities as well expanding them. As part of these works the restaurant and commercial kitchen in the main terminal airport building were completely refurbished. The restaurant dining area, bar and kitchen as well as adjacent store rooms were stripped of all fixtures, fittings and equipment and internal partitions demolished to facilitate expansion of kitchen area and open plan dining area.
A new restaurant bar was constructed with walnut timber frame and frosted glass panels finished with a Zimbabwe Black Granite Countertop. The bar was full equipped with draught line cooler system, 3 nr. double door low level fridge units, Coffee making facilities, stainless steel internal bar shelving units and a 8m3 cold room keg storage.
The Dining area was upgraded by installing a new solid timber walnut floor, hi-level moulded skirting, walnut doors, complete new lighting fit out including LED spot lighting, construction of new walnut wine bar/reception desk, new ventilation system installation, new suspending ceiling construction, as well as entire re-painting of area and fit-out with new tables and chairs.
The kitchen also received a complete refurbishment over doubling its size and providing a new high grade commercial kitchen. the works included installation of a new extract ventilation system, stainless steel cooling units, sinks, food preparation tables as well as a full equipment fit out consisting of a bain marie with heated food pass, dishwasher, Convection oven, grills, fryers, walk-in cold room storage and freezer units. Anti slip R12 rated tiles were also installed as well as hygienic PVC wall cladding and hygienic grade suspended ceiling tiles. There was a considerable mechanical and electrical services installation involved in servicing the new equipment including a complete re-installation of all gas piping and connections.
As part of these works a new Fire safety system was implemented, with smoke & heat detectors, break glass units and emergency sounders installed throughout restaurant, fire builddoor installation as well as one hour fire proof partition wall construction.